Fried Vegetarian Tau Kan (wet beancurd sheets) with Onions

I love to use taukan (wet bean curd sheets) in my vegetarian dishes. Taukan is easy to handle and you can cook it in many ways.

I tried frying it with onions and the result turned out quite good! My kids love this vegetarian onion taukan dish, especially my little daughter!

Here is my recipe for Fried Vegetarian Tau Kan.

Ingredients

Taukan, 8 pcs, cut into strips

Light Soya sauce, 2 tablespoons

Sugar, 1 teaspoon

Onion, 1 large, chopped finely

Chilly powder, 1/2 teaspoon

Vegetable oil, 1 tablspoon

Salt to taste

Heat up wok and put in the vegetable oil. Saute onion and chilly powder until fragrant. Add sugar and light soya sauce. Put in the taukan and fry until it is cooked. Add salt to taste. Serve with steamed rice while still hot.